Nabuko 2006

Wine : Young Red
Year : 2006
D.O.: Yecla

Tasting Notes:

Made from 50% Monastrell and 50% Syrah grapes.

It develops deep red fruits aromas and flavours, powerful and structured with a nice red cherry colour.

Recommendations:

Best enjoyed 16º/ 18 ºC

Suitable for all types of red meat, stews, rices, cheeses and pates.